September 30, 2008
Brandy Recipes
Brandy Recipe Name: Georgia Mint Julep
- 1 1/2 oz Brandy
- 1 oz Peach-flavored Brandy
- 3 sprigs Mint
- 1 1/2 tsp Powdered Sugar
- 1 splash Water
- Ice
Put mint into glass half filled with crushed ice, add powdered sugar and a splash of water. Muddle the mint by gently smashing it against the side of the glass. Add brandy and peach-flavored brandy, top with a sprig of mint.
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New home bar & draft beer equipment.