September 8, 2008
Brandy Recipes
Brandy Recipe Name: Whip It
- 1 1/2 oz Brandy
- 1/2 oz Dry Vermouth
- 1/2 oz Sweet Vermouth
- 1/4 tsp Anisette
- 1 tsp Triple Sec
- Ice
Stir with ice and strain into a glass.
Bar Supplies and Equipment on Sale!
New Bar Supplies and Equipment
New home bar & draft beer equipment.
