September 8, 2008

Frozen Drink Recipes

Bourbon Recipe Name: Frosty Noggin
  • 1 1/2 oz Rum
  • 3/4 oz White Creme de Menthe
  • 3 oz Eggnog
  • 3 cup Vanilla Ice Cream

Blend until smooth. Top with whipped cream and a few drops of green creme de menthe.

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