Barbican

A delicious recipe for Barbican, with Scotch whisky, Drambuie® Scotch whisky and passion-fruit juice. Also lists similar drink recipes.

Ingredients:
3 1/2 oz Scotch whisky
1/2 oz DrambuieĀ® Scotch whisky
1 oz passion-fruit juice

Method:
Shake with ice and strain into a cocktail glass.

Serve in:
Cocktail Glass

Nutritional info:
(per 5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

310
1298
0 g
8.7 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g

0 mg

45.4 g

Cocktails,
Pure Liquor