A delicious recipe for Catherine Of Sheridan Square, with dark rum, Tia Maria® coffee liqueur, light cream, coffee and crushed ice. Also lists similar drink recipes.
Ingredients:
1 1/2 oz dark rum
1/2 oz Tia Maria® coffee liqueur
1 oz light cream
4 oz cold coffee
crushed ice
Method:
Pour all of the ingredients into an Irish coffee glass filled with crushed ice. Stir well.
Serve in:
Irish Coffee Cup
Nutritional info:
(per 7 oz serving)
|
Calories (kcal) |
212 |
Fiber |
0 g |
