A delicious recipe for Talos Coffee, with Grand Marnier® orange liqueur and coffee. Also lists similar drink recipes.
Ingredients:
3 parts Grand Marnier® orange liqueur
1 part coffee
Method:
Add your GM and then add your coffee.
Serve in:
Brandy Snifter
Nutritional info:
(per 17.5 oz serving)
|
Calories (kcal) |
1002 |
Fiber |
0 g |
A delicious recipe for Mexican Coffee #2, with tequila, Kahlua® coffee liqueur, coffee and whipped cream. Also lists similar drink recipes.
Ingredients:
1/2 oz tequila
1/2 oz Kahlua® coffee liqueur
8 – 10 oz coffee
1 oz whipped cream
Method:
Pour the tequila and Kahlua coffee liqueur into a coffee mug; fill with coffee. Top with whipped cream, and serve.
Serve in:
Coffee Mug
Nutritional info:
(per 11 oz serving)
|
Calories (kcal) |
130 |
Fiber |
0 g |
A delicious recipe for Barrier Breaker, with dark rum, Galliano® herbal liqueur, dark creme de cacao, coffee and crushed ice. Also lists similar drink recipes.
Ingredients:
1 1/2 oz dark rum
1/2 oz Galliano® herbal liqueur
2 tsp dark creme de cacao
4 oz cold coffee
crushed ice
Method:
Pour all of the ingredients into an Irish coffee glass filled with crushed ice. Stir well.
Serve in:
Irish Coffee Cup
Nutritional info:
(per 6.3 oz serving)
|
Calories (kcal) |
193 |
Fiber |
0 g |
A delicious recipe for Kato, with Malibu® mango rum and tea. Also lists similar drink recipes.
Ingredients:
4 oz Malibu® mango rum
8 oz Arizona green tea with ginseng and honey
Method:
Pour the tea into a hurricane glass over ice. Add the Malibu mango rum, stir and serve.
Serve in:
Hurricane Glass
Nutritional info:
(per 12 oz serving)
|
Calories (kcal) |
278 |
Fiber |
0 g |
A delicious recipe for Espresso-tini, with vanilla vodka, Godiva® cappucino liqueur and espresso. Also lists similar drink recipes.
Ingredients:
2 1/2 oz vanilla vodka
1 oz Godiva® cappucino liqueur
2 oz fresh, chilled espresso
Method:
Add ingredients to a cocktail shaker half-filled with ice cubes. Shake it up and serve in frozen martini or cocktail glasses. Line the rim with cinnamon and cocoa. Throw in a coffee bean for good luck, and serve.
Serve in:
Cocktail Glass
Nutritional info:
(per 5.5 oz serving)
|
Calories (kcal) |
281 |
Fiber |
0 g |
A delicious recipe for Hot Minty Kiss, with coffee, white creme de menthe, Irish whiskey and white creme de cacao. Also lists similar drink recipes.
Ingredients:
6 oz hot, brewed coffee
1/2 oz white creme de menthe
1 oz Irish whiskey
1/2 oz white creme de cacao
Method:
Add the Irish whiskey to the hot coffee first. Follow by adding the creme de menthe and creme de cacao, and serve.
Serve in:
Coffee Mug
Nutritional info:
(per 8 oz serving)
|
Calories (kcal) |
186 |
Fiber |
0 g |
A delicious recipe for Hot Shot #3, with Frangelico® hazelnut liqueur, coffee, whipped cream and hazelnuts. Also lists similar drink recipes.
Ingredients:
3 oz Frangelico® hazelnut liqueur
3 oz hot, brewed coffee
1 oz whipped cream
2 – 3 crushed hazelnuts
Method:
Layer the Frangelico hazelut liqueur, coffee and whipped cream on top of one another (Frangelico on the bottom) in an 8-oz highball glass or equivalent. Sprinkle the crushed hazlenuts on top, and serve.
Serve in:
Highball Glass
Nutritional info:
