A delicious recipe for Wet and Wild Lip Tickler, with Bacardi® 151 rum, Midori® melon liqueur, creme de almond, triple sec and orange juice. Also lists similar drink recipes.
Ingredients:
1/2 oz Bacardi® 151 rum
1 oz Midori® melon liqueur
1/2 oz creme de almond
1 oz triple sec
orange juice
Method:
Pour ingredients as listed into an ice-filled collins glass. Garnish with an orange wedge, and serve.
Serve in:
Collins Glass
Nutritional info:
A delicious recipe for Warm and Fuzzy, with triple sec, Southern Comfort® peach liqueur and cherry brandy. Also lists similar drink recipes.
Ingredients:
1/3 oz triple sec
1/3 oz Southern Comfort® peach liqueur
1/3 oz cherry brandy
Method:
Pour southern comfort, triple sec, and then cherry brandy into a shot glass.
Serve in:
Shot Glass
Nutritional info:
(per 1 oz serving)
|
Calories (kcal) |
81 |
Fiber |
0 g |
A delicious recipe for Ludwig And The Gang, with anejo rum, vodka, amaretto almond liqueur, Southern Comfort® peach liqueur, bitters and crushed ice. Also lists similar drink recipes.
Ingredients:
1 oz anejo rum
1 oz vodka
1/2 oz amaretto almond liqueur
1/2 oz Southern Comfort® peach liqueur
1 dash bitters
crushed ice
Method:
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into an old-fashioned glass almost filled with crushed ice.
Serve in:
Old-Fashioned Glass
Nutritional info:
(per 3 oz serving)
|
Calories (kcal) |
229 |
Fiber |
0 g |
A delicious recipe for Lord And Lady, with dark rum and Tia Maria® coffee liqueur. Also lists similar drink recipes.
Ingredients:
1 1/2 oz dark rum
1/2 oz Tia Maria® coffee liqueur
Method:
Pour the rum and tia maria into an old-fashioned glass almost filled with ice cubes. Stir well.
Serve in:
Old-Fashioned Glass
Nutritional info:
(per 2 oz serving)
|
Calories (kcal) |
149 |
Fiber |
0 g |
A delicious recipe for Lay Down and Shut Up, with Jagermeister® herbal liqueur, DeKuyper® Hot Damn cinnamon schnapps, Kahlua® coffee liqueur and cream. Also lists similar drink recipes.
Ingredients:
1/2 oz Jagermeister® herbal liqueur
1/2 oz DeKuyper® Hot Damn cinnamon schnapps
1/2 oz Kahlua® coffee liqueur
1 splash cream
Method:
Shake over ice, strain and pour into a shot glass.
Serve in:
Shot Glass
Nutritional info:
(per 1.6 oz serving)
|
Calories (kcal) |
137 |
Fiber |
0 g |
A delicious recipe for Kentucky B And B, with bourbon whiskey and benedictine herbal liqueur. Also lists similar drink recipes.
Ingredients:
2 oz bourbon whiskey
1/2 oz benedictine herbal liqueur
Method:
Pour the bourbon and benedictine into a brandy snifter.
Serve in:
Brandy Snifter
Nutritional info:
(per 2.5 oz serving)
|
Calories (kcal) |
183 |
Fiber |
– |
A delicious recipe for Kahlua and Cream, with Kahlua® coffee liqueur and cream. Also lists similar drink recipes.
Ingredients:
Kahlua® coffee liqueur
1 oz cream
Method:
Pour kahlua into a glass over ice. Add cream and shake.
Serve in:
Cocktail Glass
Nutritional info:
A delicious recipe for Kahlua and Iced Cream, with chocolate ice cream, milk and Kahlua® coffee liqueur. Also lists similar drink recipes.
Ingredients:
4 scoops chocolate ice cream
2 shots milk
2 oz Kahlua® coffee liqueur
Method:
Mix in a blender by adding the ice cream first, followed by the milk, then add the kahlua. Blend until smooth.
Serve in:
Brandy Snifter
Nutritional info:
(per 20 oz serving)
|
Calories (kcal) |
1146 |
Fiber |
5.4 g |
A delicious recipe for Salt and Pepper Martini, with vermouth and Absolut® Peppar vodka. Also lists similar drink recipes.
Ingredients:
1/8 oz vermouth
2 oz Absolut® Peppar vodka
Method:
Combine vermouth and absolut peppar in a mixing glass over ice. Stir, strain into a salt-rimmed cocktail glass, and serve.
Serve in:
Cocktail Glass
Nutritional info:
(per 2.1 oz serving)
|
Calories (kcal) |
141 |
Fiber |
0 g |
A delicious recipe for In and Out Martini, with dry vermouth and gin. Also lists similar drink recipes.
Ingredients:
1 splash dry vermouth
4 fingers gin
Method:
Fill a cocktail glass with ice, and add a splash of dry vermouth. While glass chills, add 4 fingers of gin in a mixer of ice. Throw away ice/vermouth in cocktail glass then strain in gin.
Serve in:
Cocktail Glass
Nutritional info:
