A delicious recipe for Hot Chocolate #2, with cocoa powder, condensed milk, Coffeemate® and powdered sugar. Also lists similar drink recipes.
Ingredients:
1 lb cocoa powder
1 1/2 lb condensed milk
1 – 6 oz Coffeemate®
1/4 cup powdered sugar
Method:
Mix milk, cocoa, sugar and coffeemate. For 1 serving place 1/3 cup dry mixture in coffee mug, add boiling water and stir.
Serve in:
Coffee Mug
Nutritional info:
(per 45.5 oz serving)
|
Calories (kcal) |
1997 |
Fiber |
150.6 g |
A delicious recipe for Almond Grove, with amaretto almond liqueur, creme de coconut and cocoa powder. Also lists similar drink recipes.
Ingredients:
1 oz amaretto almond liqueur
1 oz creme de coconut
1 dash cocoa powder
Method:
Shake well with ice and strain into a cocktail glass. Garnish with grated nutmeg.
Serve in:
Cocktail Glass
Nutritional info:
(per 2 oz serving)
|
Calories (kcal) |
215 |
Fiber |
0.3 g |
A delicious recipe for Dutch Treat, with milk, cocoa powder, vanilla extract, honey and cinnamon. Also lists similar drink recipes.
Ingredients:
2 cups milk
2 tbsp cocoa powder
1/2 tsp vanilla extract
2 tbsp honey
1/2 tsp cinnamon
Method:
Place all ingredients into a blender jar. Cover, and whiz on medium speed until well blended. Pour into a collins glass, and serve.
Serve in:
Collins Glass
Nutritional info:
(per 18.1 oz serving)
|
Calories (kcal) |
642 |
Fiber |
9.5 g |
A delicious recipe for Crapachino, with coffee, condensed milk, cocoa powder and chocolate ice cream. Also lists similar drink recipes.
Ingredients:
1/2 cup coffee
1/2 – 3/4 cup sweetened condensed milk
3 – 4 tbsp dark bitter cocoa powder
1 – 2 scoops plain chocolate ice cream
Method:
Combine all the ingredients together, leaving out the chocolate ice-cream. Leave in fridge until cold. Add in the chocolate ice-cream, blend. Serve.
Serve in:
Nutritional info:
A delicious recipe for Castillian Hot Chocolate, with cocoa powder, sugar, cornstarch, water and milk. Also lists similar drink recipes.
Ingredients:
1/2 cup cocoa powder
1 cup sugar
7 tsp cornstarch
1/2 cup water
1 qt milk
Method:
Shift the cocoa and sugar together into a medium-sized saucepan. Dissolve the cornstarch in the water, and stir into the cocoa and sugar until it is a smooth paste.
Begin heating the mixture, stirring it with a whisk, and gradually pour in the milk. Continue stirring with the whisk as you bring the liquid to a simmer.
Allow the chocolate to simmer for about 10 minutes, stirring often, until it is thick, glossy and completely smooth.
Serve steaming hot in coffee mug. Serves six.
Serve in:
Coffee Mug
Nutritional info:
A delicious recipe for Bald Estonian, with tequila, Vana Tallin® cream liqueur, vodka, milk and cocoa powder. Also lists similar drink recipes.
Ingredients:
1 oz tequila
1 oz Vana Tallin® cream liqueur
1/2 oz vodka
8 oz chilled milk
1 tsp cocoa powder
Method:
Pour the tequila, Vana Tallin cream liqueur and vodka into a highball glass. Add the milk and cocoa powder and stir everything together. Serve with a drinkstick.
Serve in:
Highball Glass
Nutritional info:
(per 10.7 oz serving)
|
Calories (kcal) |
462 |
Fiber |
1.6 g |
