Cream Bomb

A delicious recipe for Cream Bomb, with Malibu® coconut rum, white rum, melon liqueur, cream, strawberry syrup and orange juice. Also lists similar drink recipes.

Ingredients:
1 oz Malibu® coconut rum
1 oz white rum
2 oz melon liqueur
1 oz cream
2 drops strawberry syrup
2 oz orange juice

Method:
Shake the Malibu coconut rum, white rum, melon liqueur, orange juice and cream in a cocktail shaker half-filled with ice cubes. Strain into a highball glass filled with ice cubes. Add the syrup last, and serve.

Serve in:
Highball Glass

Nutritional info:
(per 7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

413
1730
5.9 g
34.8 g
1.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g


28 mg
32.3 g

Pure Liquor