German Chocolate Cake #2

A delicious recipe for German Chocolate Cake #2, with Jagermeister® herbal liqueur, chocolate liqueur, coconut rum and butterscotch schnapps. Also lists similar drink recipes.

Ingredients:
1/2 oz Jagermeister® herbal liqueur
1/2 oz chocolate liqueur
1 splash coconut rum
1 splash butterscotch schnapps

Method:
Pour all ingredients into a shot glass, stir and serve.

Serve in:
Shot Glass

Nutritional info:
(per 1.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

119
497
0 g
13 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g



10.2 g

Pure Liquor