Irish Cream Liqueur

A delicious recipe for Irish Cream Liqueur, with Scotch whisky, half-and-half, condensed milk, coconut syrup and chocolate syrup. Also lists similar drink recipes.

Ingredients:
1 cup Scotch whisky
1 1/4 cups half-and-half
1 can sweetened condensed milk
3 drops coconut syrup
1 tbsp chocolate syrup

Method:
Mix scotch and milk. Add half-and-half. Add syrups, and serve in wine glasses.

Serve in:
Pitcher

Nutritional info:
(per 30.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

1352
5657
58.7 g
40.5 g
29.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol



203 mg
283 mg
90.7 g

Irish Cream Liqueur

A delicious recipe for Irish Cream Liqueur, with condensed milk, Irish whiskey, eggs, cream, chocolate syrup, coffee, vanilla extract and almond extract. Also lists similar drink recipes.

Ingredients:
14 oz sweetened condensed milk
1 – 3/4 cup Irish whiskey
4 eggs
1 cup cream
2 tbsp chocolate syrup
1 tbsp instant coffee
1 tsp vanilla extract
1/2 tsp almond extract

Method:
Combine all ingredients in a blender until smooth. Store in the refrigerator for up to one month.


Serve in:

Nutritional info:

Pure Liquor