Jeyplak Cocktail

A delicious recipe for Jeyplak Cocktail, with gin, sweet vermouth, anis liqueur and cherry. Also lists similar drink recipes.

Ingredients:
1 1/2 oz gin
3/4 oz sweet vermouth
1/4 tsp anis liqueur
1 cherry

Method:
Stir all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.

Serve in:
Cocktail Glass

Nutritional info:
(per 3.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

142
594
0.2 g
4.6 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g


1 mg
20.7 g

Pure Liquor