A delicious recipe for Irish Cream Liqueur, with Scotch whisky, half-and-half, condensed milk, coconut syrup and chocolate syrup. Also lists similar drink recipes.
Ingredients:
1 cup Scotch whisky
1 1/4 cups half-and-half
1 can sweetened condensed milk
3 drops coconut syrup
1 tbsp chocolate syrup
Method:
Mix scotch and milk. Add half-and-half. Add syrups, and serve in wine glasses.
Serve in:
Pitcher
Nutritional info:
(per 30.5 oz serving)
|
Calories (kcal) |
1352 |
Fiber |
– |
A delicious recipe for Irish Cream, Home Made #2, with eggs, condensed milk, whipping cream, chocolate syrup, coconut syrup, vodka and brandy. Also lists similar drink recipes.
Ingredients:
3 eggs
1 can sweetened condensed milk
1 pint whipping cream
2 tbsp chocolate syrup
2 drops coconut syrup
1 cup vodka
1/2 cup brandy
Method:
Mix all ingredients in a blender until well stirred. Consume within two weeks. Some ingredients are perishable. Store in an airtight container so you can shake it before each use. The chocolate settles at the bottom.
Serve in:
Nutritional info:
A delicious recipe for Irish Cream Liqueur #3, with Irish whiskey, condensed milk, whipping cream, eggs, chocolate syrup, coffee and almond extract. Also lists similar drink recipes.
Ingredients:
1 3/4 cups Irish whiskey
14 oz condensed milk
1/2 pint whipping cream
4 eggs
2 tbsp chocolate syrup
2 tsp instant coffee
1/2 tsp almond extract
Method:
Blend (use blender) all ingredients until smooth. Store tightly covered in refrigerator. Shake before serving. Keeps up to one month.
Serve in:
Nutritional info:
A delicious recipe for Irish Cream Liqueur #2, with eggs, evaporated milk, chocolate syrup, vanilla extract, lemon juice, coffee, sugar and Irish whiskey. Also lists similar drink recipes.
Ingredients:
2 eggs
1 1/3 cups evaporated milk
1/2 tsp chocolate syrup
1 tbsp vanilla extract
1/3 tsp lemon juice
1/4 tsp instant coffee
1/4 cup sugar
1 3/4 cups Irish whiskey
Method:
Place all ingredients in a blender, blend well. Bottle and let mellow in refrigerator at least one week befor serving. this has been found to be best after 1-2 weeks. Store in a refrigerator. Liqueur at room temperature by removing from refrigerator 1-2 hours before serving.
Serve in:
Nutritional info:
A delicious recipe for Irish Cream Liqueur, with condensed milk, Irish whiskey, eggs, cream, chocolate syrup, coffee, vanilla extract and almond extract. Also lists similar drink recipes.
Ingredients:
14 oz sweetened condensed milk
1 – 3/4 cup Irish whiskey
4 eggs
1 cup cream
2 tbsp chocolate syrup
1 tbsp instant coffee
1 tsp vanilla extract
1/2 tsp almond extract
Method:
Combine all ingredients in a blender until smooth. Store in the refrigerator for up to one month.
Serve in:
Nutritional info:
A delicious recipe for Irish Cream #2, with half-and-half, whiskey, condensed milk, eggs and chocolate syrup. Also lists similar drink recipes.
Ingredients:
1 qt half-and-half
1 cup whiskey
1 can sweetened condensed milk
2 extra large eggs
1 tbsp chocolate syrup
Method:
Put everything into a blender and mix. Makes about three small mason jars.
Serve in:
Mason Jar
Nutritional info:
(per 54.5 oz serving)
|
Calories (kcal) |
2486 |
Fiber |
0.4 g |
A delicious recipe for Irish Coffee, with Irish whiskey, brown sugar, coffee and heavy cream. Also lists similar drink recipes.
Ingredients:
1 1/2 oz Irish whiskey
1 tsp brown sugar
6 oz hot coffee
heavy cream
Method:
Combine whiskey, sugar and coffee in a mug and stir to dissolve. Float cold cream gently on top. Do not mix.
Serve in:
Irish Coffee Cup
Nutritional info:
A delicious recipe for Irish Coffee #3, with oranges, lemons, cloves, cinnamon, sugar, Irish whiskey, coffee, powdered sugar and whipped cream. Also lists similar drink recipes.
Ingredients:
4 strips oranges peel
4 strips lemons peel
16 whole cloves
1 cinnamon stick
2 tsp sugar
1/4 pint Irish whiskey
3/4 pint strong hot coffee
powdered sugar
3 tbsp whipped cream
Method:
1. Stud the strips of orange and lemon peel with 2 cloves each and place them in a frying pan or chafing dish with the stick of cinnamon and the 2 teaspoons of sugar. Place over moderate heat, stirring occationally with a wooden spoon, until the sugar has melted.
2. Pour the irish whiskey into the pan and light a match to the liquid. (Be sure to step back since the flame will flare up instantly.) Shake the pan to and fro slowly until the flame dies out. Pour in the hot coffee all at once and let it come to a simmer. Remove from the heat.
3. Rub the cut edge of a strip of lemon peel around the inside of each the irish coffee cup and dip it into a dish of caster sugar so that the sugar adheres to the inside rim. Pour in the coffee, trying not to disturb the sugar.
Top each serving with a dollop of whipped cream.
Serve in:
Irish Coffee Cup
Nutritional info:
A delicious recipe for Irish Coffee (Simple), with Irish whiskey, coffee, sugar and whipped cream. Also lists similar drink recipes.
Ingredients:
1 1/2 oz Irish whiskey
8 oz coffee
1 tsp sugar
1 tbsp whipped cream
Method:
Start with sugar in the empty glass. Next pour in the whiskey, followed by the coffee. Stir until sugar is dissolved, and let mixture settle. Float whipped cream on top and serve.
Serve in:
Irish Coffee Cup
Nutritional info:
(per 10.2 oz serving)
|
Calories (kcal) |
160 |
Fiber |
0 g |
A delicious recipe for Irish Cactus, with Irish cream and tequila. Also lists similar drink recipes.
Ingredients:
2 oz Irish cream
1 oz tequila
Method:
Pour irish cream and tequila over ice and stir.
Serve in:
Old-Fashioned Glass
Nutritional info:
(per 3 oz serving)
|
Calories (kcal) |
303 |
Fiber |
0 g |
