A delicious recipe for French 75 (Cognac), with cognac, lemon juice, sugar and Champagne. Also lists similar drink recipes.
Ingredients:
1 1/2 oz cognac
1 oz lemon juice
1 tsp sugar
6 oz Champagne
Method:
Combine cognac, sugar and lemon juice in shaker. Add ice and shake till chilled. Pour into champagne flute. Pour champagne over cognac concoction. Garnish with lemon curl.
Serve in:
Champagne Flute
Nutritional info:
(per 8.7 oz serving)
|
Calories (kcal) |
249 |
Fiber |
0.1 g |
A delicious recipe for French 125, with sweet and sour mix, brandy, Champagne and lemon. Also lists similar drink recipes.
Ingredients:
2 oz sweet and sour mix
1 oz brandy
chilled Champagne
1 slice lemon
Method:
Pour brandy and sweet and sour mix into a collins glass over ice cubes and stir well. Fill with chilled champagne and stir lightly. Add the slice of lemon and serve.
Serve in:
Collins Glass
Nutritional info:
A delicious recipe for French 75, with gin, superfine sugar, lemon juice, Champagne, orange and maraschino cherry. Also lists similar drink recipes.
Ingredients:
1 1/2 oz gin
2 tsp superfine sugar
1 1/2 oz lemon juice
4 oz chilled Champagne
1 slice orange
1 maraschino cherry
Method:
In a shaker half-filled with ice cubes, combine the gin, sugar, and lemon juice. Shake well. Pour into a collins glass. Top with the champagne. Stir well and garnish with the orange slice and the cherry.
Serve in:
Collins Glass
Nutritional info:
A delicious recipe for Free Silver, with dark rum, gin, lemons, powdered sugar, milk and carbonated water. Also lists similar drink recipes.
Ingredients:
1/2 oz dark rum
1 1/2 oz gin
juice of 1/4 lemons
1/2 tsp powdered sugar
1 tbsp milk
carbonated water
Method:
Shake all ingredients (except carbonated water) with ice and strain into a collins glass over ice cubes. Fill with carbonated water, stir, and serve.
Serve in:
Collins Glass
Nutritional info:
A delicious recipe for Frappe (Plain), with coffee, milk and sugar. Also lists similar drink recipes.
Ingredients:
1/2 cup strong black coffee
1/2 cup milk
1 – 2 tsp sugar
Method:
Mix together. Blend at full power for about 1 minute. Pour into a glass and drink with a straw.
Notes: This works best if everything is cold. If you make fresh coffee, mix it with the milk and let it sit in the fridge for 1/2 hour. If it is not frothy, add more milk, or even just some more milk powder. The froth gradually turns to liquid at the bottom of the glass, so you will find that you can sit and drink this for about 1/2 hour, with more iced coffee continually appearing at the bottom. Very refreshing.
Serve in:
Nutritional info:
A delicious recipe for Peach Melba, with peach nectar, vanilla ice cream, peach and blackberries. Also lists similar drink recipes.
Ingredients:
8 oz peach nectar
2 scoops vanilla ice cream
1/2 sliced peach
3 oz blackberries
Method:
Combine ingredients in a blender at low speed. Pour into a highball glass and garnish with raspberries.
Serve in:
Highball Glass
Nutritional info:
A delicious recipe for Frankenjack Cocktail, with gin, dry vermouth, apricot brandy, triple sec and cherry. Also lists similar drink recipes.
Ingredients:
1 oz gin
3/4 oz dry vermouth
1/2 oz apricot brandy
1 tsp triple sec
1 cherry
Method:
Stir all ingredients (except cherry) with ice and strain into a cocktail glass. Add the cherry and serve.
Serve in:
Cocktail Glass
Nutritional info:
(per 3.4 oz serving)
|
Calories (kcal) |
158 |
Fiber |
0.1 g |
A delicious recipe for Franziska, with milk, cream, passion-fruit juice, mango syrup and honey. Also lists similar drink recipes.
Ingredients:
2 oz milk
3/4 oz cream
3/4 oz passion-fruit juice
1/4 oz mango syrup
1 tbsp honey
Method:
Heat and stir until the honey is dissolved.
Serve in:
Irish Coffee Cup
Nutritional info:
(per 4.3 oz serving)
|
Calories (kcal) |
180 |
Fiber |
– |
A delicious recipe for Fox River Cocktail, with blended whiskey, creme de cacao and bitters. Also lists similar drink recipes.
Ingredients:
2 oz blended whiskey
1 tbsp creme de cacao
4 dashes bitters
Method:
Stir all ingredients with ice, strain into a cocktail glass, and serve.
Serve in:
Cocktail Glass
Nutritional info:
(per 2.6 oz serving)
|
Calories (kcal) |
204 |
Fiber |
0 g |
A delicious recipe for Lady Cello, with limoncello lemon liqueur, rum, grenadine syrup, lemon juice and sugar. Also lists similar drink recipes.
Ingredients:
1 oz limoncello lemon liqueur
1 oz rum
1 tsp grenadine syrup
1/2 oz lemon juice
sugar
Method:
Shake with ice and pour into a sugar-rimmed highball glass. (Use limoncello and sugar.) Garnish with a cherry, and serve.
Serve in:
Highball Glass
Nutritional info:
(per 2.7 oz serving)
|
Calories (kcal) |
188 |
Fiber |
0.1 g |
