A delicious recipe for Butter Pecan, with Frangelico® hazelnut liqueur, vanilla ice cream and pecan nuts. Also lists similar drink recipes.
Ingredients:
1 oz Frangelico® hazelnut liqueur
2 tbsp vanilla ice cream
5 pecan nuts
Method:
Pour frangelico into a double-cocktail glass and add the ice-cream. Coarsely chop the pecan nuts and put them in.
Serve in:
Cocktail Glass
Nutritional info:
(per 7 oz serving)
Calories (kcal) |
258 |
Fiber |
1.6 g |