Cool Coco

A delicious recipe for Cool Coco, with Bols® coconut liqueur, grapefruit juice and ice cubes. Also lists similar drink recipes.

Ingredients:
1 part Bols® coconut liqueur
2 parts grapefruit juice
ice cubes

Method:
Mix in highball glass. Stir. Garnish with cherries.

Serve in:
Highball Glass

Nutritional info:
(per 8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

340
1424
0.2 g
44.4 g
0.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
44.1 g

1 mg
12.8 g

Coco Rush

A delicious recipe for Coco Rush, with orange juice, cranberry juice and Malibu® coconut rum. Also lists similar drink recipes.

Ingredients:
1 part orange juice
1 part cranberry juice
2 parts Malibu® coconut rum

Method:
Add OJ, Cranberry juice, and Malibu into a mixing glass and pour into the highball glass.

Serve in:
Highball Glass

Nutritional info:
(per 8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

261
1092
0.2 g
35.1 g
0.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g

0 mg
33 mg
27.2 g

Coco Channel

A delicious recipe for Coco Channel, with gin, Kahlua® coffee liqueur and cream. Also lists similar drink recipes.

Ingredients:
1 oz gin
1 oz Kahlua® coffee liqueur
2 oz cream

Method:
Shake all with ice, serve in lowball over ice, or neat in a martini glass.

Serve in:
Cocktail Glass

Nutritional info:
(per 4 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

239
999
11.6 g
13.5 g
1.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
11.3 g
39 mg

18.9 g

Coco Cognac

A delicious recipe for Coco Cognac, with cognac, Tia Maria® coffee liqueur and milk. Also lists similar drink recipes.

Ingredients:
28 ml cognac
14 ml Tia Maria® coffee liqueur
56 ml milk

Method:
Pour the ingredients in a shaker with ice cubes, shake, and pour in a cocktail glass.

Serve in:
Cocktail Glass

Nutritional info:
(per 3.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

166
697
3.7 g
9.5 g
3.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
6.6 g


14.3 g

Coco Cabana

A delicious recipe for Coco Cabana, with batida de coco, white rum and pineapple juice. Also lists similar drink recipes.

Ingredients:
4 cl batida de coco
2 cl white rum
8 cl pineapple juice

Method:
Shake with ice cubes. Strain into ice filled highball glass. Garnish with a cherry and a pineapple piece.

Serve in:
Highball Glass

Nutritional info:
(per 4.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

233
978
0.1 g
26.6 g
0.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g


6 mg
15.3 g

Batida de Coco

A delicious recipe for Batida de Coco, with cachaca and coconut cream. Also lists similar drink recipes.

Ingredients:
1 part cachaca
2 parts coconut cream

Method:
Blend well and add crushed ice.

Serve in:
Champagne Saucer

Nutritional info:

Pure Liquor