Creole Scream

A delicious recipe for Creole Scream, with white rum, dry vermouth, Angostura® bitters, grenadine syrup and olive. Also lists similar drink recipes.

Ingredients:
4 cl white rum
2 cl dry vermouth
1 dash Angostura® bitters
1 cl grenadine syrup
1 green olive

Method:
Mix the rum, grenadine, vermouth and angostura. Shake with ice. Add the olive.

Serve in:
Cocktail Glass

Nutritional info:
(per 2.4 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

144
605
0 g
6.9 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g

0 mg
14 mg
18.6 g

Creole

A delicious recipe for Creole, with light rum, lemon juice, Tabasco® sauce, beef bouillon, salt and pepper. Also lists similar drink recipes.

Ingredients:
1 1/2 oz light rum
1 tsp lemon juice
1 dash Tabasco® sauce
beef bouillon
salt
pepper

Method:
Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.

Serve in:
Old-Fashioned Glass

Nutritional info:

Pure Liquor