A delicious recipe for Bordij, with red Bordeaux wine, cognac and creme de cassis. Also lists similar drink recipes.
Ingredients:
2 oz red Bordeaux wine
1 oz cognac
3/4 oz creme de cassis
Method:
Stir and strain into an ice-filled wine glass.
Serve in:
White Wine Glass
Nutritional info:
(per 3.8 oz serving)
|
Calories (kcal) |
169 |
Fiber |
0 g |
