A delicious recipe for Rob Roy, with Scotch whisky and sweet vermouth. Also lists similar drink recipes.
Ingredients:
1 1/2 oz Scotch whisky
3/4 oz sweet vermouth
Method:
Stir ingredients with ice, strain into a cocktail glass, and serve.
Serve in:
Cocktail Glass
Nutritional info:
(per 2.3 oz serving)
Calories (kcal) |
133 |
Fiber |
0 g |