A delicious recipe for Royal Bill, with Marie Brizard® Poire Williams pear liqueur and Champagne. Also lists similar drink recipes.
Ingredients:
1/2 oz Marie Brizard® Poire Williams pear liqueur
Champagne
Method:
Pour chilled poire william into a champagne flute, and fill with champagne. Garnish with a half-slice of orange, and serve.
Serve in:
Champagne Flute
Nutritional info:
