A delicious recipe for Dublin Doubler, with Irish whiskey, Irish cream and ice cubes. Also lists similar drink recipes.
Ingredients:
1 1/2 oz Irish whiskey
1 1/2 oz Irish cream
ice cubes
Method:
Mix irish whiskey, irish cream, and ice cubes. Shake to chill. Serve with or without the ice, it is very good either way.
Serve in:
Old-Fashioned Glass
Nutritional info:
(per 3 oz serving)
Calories (kcal) |
279 |
Fiber |
0 g |